Thanks are in order. Thanks to everyone who came out to the Jo’s Chili Cook-Off! A day full of sunshine and chili and two stepping and beer. Thank you to Jeff Hughes and Chaparral and the Jo’s House Band for keeping us twirlin and groovin. Thank you to Free Lunch for all you do in our fair city. Of course so much thanks to our party partners HEB and Topo Chico! We couldn’t do it without all of you. And now…. The Winners: 1st Place: Farm to Chili Goals 2nd Place: Clay Pigeon Crowd Favorite: Carne Knowledge HEB Quick-fire Pico: Chef in the Kitchen HEB Quick-fire Mocktail: Carne Knowledge Set your alarm for next year when we come back for the 17th Cook-Off, as a taster or a chili-maker!

Stay cool in the shade of our Annual Chili Cook Off hat. Get one before they’re gone!