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tables at Cosecha restaurant by the garden

About Cosecha

While Benno is a celebration of the bounty of the sea, Cosecha elevates our ever-providing earth and our role as caretaker in this thriving ecosystem. We invite guests to take a reflective walk around the garden, then reconnect with its bounty over dinner. Cosecha has a farm–to–table approach with large format, family style dishes featuring fresh salads, whole cooked fish, and accompaniments directly from our vegetable garden.

 

Cosecha is an outdoor culinary and dining experience. Due to inclement weather, the restaurant will be closed for the season from July 31st through November 1st.

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Hours

July 31 - November 1
Closed for the Season
Tuesday - Wednesday Breakfast
7 - 11 AM
Thursday - Saturday Dinner
2 - 8 PM
Sunday Brunch
11 AM - 4 PM
Chef Ramon harvesting from the huerto garden
A cocktail in front of pink flowers
two chairs in the garden path of Cosecha
Family style food on a table
food on a table with tortillas and the printed menu

Consumption of unpasteurized, raw, or undercooked poultry, meat, seafood, fish, eggs, or milk may increase the risk of food-borne illness.

All our prices include tax and are in MXN

Cosecha Happenings

coffee being poured into a mug
Sundays Weekly

Sunday Brunch

Join us for Brunch at Cosecha, every Sunday from 11 AM - 4 PM.

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