About Cosecha
While Benno is a celebration of the bounty of the sea, Cosecha elevates our ever-providing earth and our role as caretaker in this thriving ecosystem. We invite guests to take a reflective walk around the garden, then reconnect with its bounty over dinner. Cosecha is a farm–to–table approach with large format, family style dishes featuring fresh salads, whole cooked fish, and accompaniments directly from our huerto garden
Hours
November 23 Thanksgiving Dinner
6 - 9 PM
Thursday - Saturday (Starting December 1)
2 - 8 PM
Sunday Brunch (Starting December 3)
11 AM - 4 PM
Consumption of unpasteurized, raw, or undercooked poultry, meat, seafood, fish, eggs, or milk may increase the risk of food-borne illness.
All our prices include tax and are in MXN
Cosecha Happenings
Thursday, November 23
Cena de Gracias
Join us at Cosecha for a traditional, four-course Thanksgiving feast including wine pairings and a welcome cocktail.